第一章: 好吃嘴 Mouths That Love Eating |
鱼翅与花椒
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Crawling out of bed on a damp October morning, in my small shared room in the Foreign Students' Building of Sichuan University. My Italian roommate, Filomena, is already up and out. Sleepily, I pull on a padded jacket and look out of the window. As usual, the sky is a muffled grey ('Sichuanese dogs bark' -- in surprise -- 'at the sun', goes the old saying). Over the wall that is supposed to keep foreign students in and curious Chinese people out, I can see a row of wutong trees and, beyond them, the Brocade River, where a cormorant fisherman is trying his luck in the murky water. His birds, their great black wings flapping, have rings around their necks. When they catch a fish too big to slide down their constricted throats, they offer it to the fisherman, who drops it into his basket, and gives them a smaller fish in exchange. I watch, captivated by yet another of the endlessly fascinating little events that mark my daily life in Chengdu.
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第一章: 好吃嘴 Mouths That Love Eating
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